Author's Instructions
Are you tired of saying "The food was good"? It's time to upgrade your restaurant vocabulary.
In this episode, we go out for dinner. We move beyond the basics of ordering and learn how to describe the "ambiance," compliment the chef, and navigate the social rules of paying the bill. Whether you are eating street food or dining in a luxury restaurant, these phrases will help you sound like a true foodie.
You will learn how to:
- Find unique restaurants and make bookings.
- Order naturally ("I'll go with...").
- Describe food texture and taste with B2 adjectives.
- Handle the payment professionally (Splitting vs. Going Dutch).
Includes: 15 essential vocabulary chunks (B1-B2 level) regarding dining and food + a full PDF worksheet.
Listen with SpeakaYou, Episode #11: The Foodie’s Guide to Dining Out
Author's Instructions
Are you tired of saying "The food was good"? It's time to upgrade your restaurant vocabulary.
In this episode, we go out for dinner. We move beyond the basics of ordering and learn how to describe the "ambiance," compliment the chef, and navigate the social rules of paying the bill. Whether you are eating street food or dining in a luxury restaurant, these phrases will help you sound like a true foodie.
You will learn how to:
- Find unique restaurants and make bookings.
- Order naturally ("I'll go with...").
- Describe food texture and taste with B2 adjectives.
- Handle the payment professionally (Splitting vs. Going Dutch).
Includes: 15 essential vocabulary chunks (B1-B2 level) regarding dining and food + a full PDF worksheet.
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