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Family & Consumer Science
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Moist Heat Methods, Reasons we cook food
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Age 12-14
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level: 8
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English
Author's Instructions
Quick activity to see if students understand the difference between cooking methods
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Family & Consumer Science
-
Moist Heat Methods, Reasons we cook food
-
Age 12-14
-
level: 8
-
English
Author's Instructions
Quick activity to see if students understand the difference between cooking methods