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Age: 11-16
Level: 6-8
Language: English
(en)
ID: 1432587
23/09/2021
Country code: BS
Country: Bahamas
Main content: Nutrients (1877916)
From worksheet author:
identify food source and the function of nutrients
Other contents:
nutrients, function
Worksheet description:
Objective Explanation:
This worksheet aims to enhance students' knowledge and understanding of nutrients, focusing on the identification and functions of key nutrients essential for maintaining a healthy diet. By completing this worksheet, students will be able to recognize different nutrients in various food items and match them to their respective functions within the body.
Content Overview:
The main content of this worksheet revolves around nutrients, covering key topics such as water, fats, vitamins and minerals, proteins, carbohydrates, and fiber. Students will engage in activities that require them to identify these nutrients in different food items and understand their roles in supporting overall health and well-being.
Language and Educational Level Context:
Designed for students studying in the field of Health science, this worksheet is tailored to an educational level that ensures accessibility and relevance for learners. The use of English language caters to students' language proficiency, enabling them to engage effectively with the content and instructions provided.
Subject Relevance:
By integrating into the broader curriculum of Health science, this worksheet connects directly to the subject area by focusing on the fundamental aspects of nutrition and its impact on human health. Understanding nutrients is crucial for students pursuing careers in healthcare, nutrition, or related fields, making this worksheet highly applicable to their academic and professional development.
Instructions:
The instructions on Food Nutrients guide students to associate different types of nutrients with their respective functions within the body. By choosing the correct nutrient for each food item listed and dragging it to its function, students are required to demonstrate their understanding of how nutrients support various bodily processes. This interactive approach allows for hands-on learning and reinforces the importance of nutrition in maintaining overall health and well-being.
This worksheet aims to enhance students' knowledge and understanding of nutrients, focusing on the identification and functions of key nutrients essential for maintaining a healthy diet. By completing this worksheet, students will be able to recognize different nutrients in various food items and match them to their respective functions within the body.
Content Overview:
The main content of this worksheet revolves around nutrients, covering key topics such as water, fats, vitamins and minerals, proteins, carbohydrates, and fiber. Students will engage in activities that require them to identify these nutrients in different food items and understand their roles in supporting overall health and well-being.
Language and Educational Level Context:
Designed for students studying in the field of Health science, this worksheet is tailored to an educational level that ensures accessibility and relevance for learners. The use of English language caters to students' language proficiency, enabling them to engage effectively with the content and instructions provided.
Subject Relevance:
By integrating into the broader curriculum of Health science, this worksheet connects directly to the subject area by focusing on the fundamental aspects of nutrition and its impact on human health. Understanding nutrients is crucial for students pursuing careers in healthcare, nutrition, or related fields, making this worksheet highly applicable to their academic and professional development.
Instructions:
The instructions on Food Nutrients guide students to associate different types of nutrients with their respective functions within the body. By choosing the correct nutrient for each food item listed and dragging it to its function, students are required to demonstrate their understanding of how nutrients support various bodily processes. This interactive approach allows for hands-on learning and reinforces the importance of nutrition in maintaining overall health and well-being.
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