Pastry Making

Pastry Making
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  • Family and Consumer Sciences

  • Pastry is the name given to various kinds of baked products made from ingredient

  • Age 11-14

  • level: 9

  • English

Author's Instructions

Pastry dough is rolled out thinly and used as a base for baked products. Common pastry dishes include pies, tarts, quiches and pasties.